Description
DURABLE STAINLESS STEEL PANS WITH NO HOT SPOTS: Heavy-gauge encapsulated clad base delivers rapid, even edge-to-edge heat; reinforced rim resists warping for long-lasting stainless steel pan performance
HIGH-HEAT SEARING & SAUTÉING: The roomy 12-inch stainless pan is the ultimate tool for searing steaks, caramelizing vegetables, and cooking larger portions without crowding the pan
NON-REACTIVE STAINLESS STEEL INTERIOR: Flavors stay pure with no metallic aftertaste — ideal for deglazing with wine or tomatoes and cooking acidic ingredients with confidence
INDUCTION PANS READY & OVEN SAFE TO 350°F: Works on all cooktops including induction; oven safe to 350°F for stovetop-to-oven cooking; dual-riveted handle for steady balance and control
DISHWASHER SAFE & 125+ YEARS OF QUALITY: Easy everyday cleanup in the dishwasher. Built on the Farberware trusted durability you can count on—meal after meal, year after year.
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